Multizone inductionDiscover Induc-NoLimit
Master your achievements with greater confort and security
Our expanded range allow us to offer products that are adapted to gastronomic cuisine or fast food restaurants.
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Induction is definitely the cooking technology of the future. The best proof: everyone who tested it adopted it without looking back. The technology offers many advantages such as impressive power, absence of inertia, precise heating to the degree and flexibility of use. You will therefore control your achievements with more safety and comfort.
We are the leading French manufacturer * of induction cooking equipment for catering professionals. Our showroom, our internal engineering department and our manufacturing workshops are located in Burgundy, in Seurre, 35 km south of Dijon.
The breadth of our range allows us to offer products that are equally well suited to fine dining, fast food, and also to individuals.